Food Chris Neumann Food Chris Neumann

Perfect Yogurt Parfait

What if I told you that you could have ice cream for breakfast every morning, and it would be one of the healthiest breakfasts possible?

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Food Chris Neumann Food Chris Neumann

Cullen Skink

Cullen skink is one of my favorite dishes to eat when it’s cold. It’s a a traditional, Scottish chowder made with smoked fish (think “New England clam chowder, but with smoke fish instead of clams”).

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Food Chris Neumann Food Chris Neumann

Bourbon Braised Smoked Tofu

This delicious and easy-to-make recipe provides a memorable vegan/vegetarian option for BBQs and is great for anyone (it’s in frequent rotation at the Neumann household).

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Food Chris Neumann Food Chris Neumann

Pan-Seared Duck Breast

Duck is a great source of protein and iron, easy to prepare and absolutely delicious. The key to delicious duck breast is crispy skin, and the key to crispy skin is cooking it low and slow.

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