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Chris Neumann 4/19/24 Chris Neumann 4/19/24

Perfectly Creamy Scrambled Eggs

The secret to perfectly creamy, silky-smooth scrambled eggs is patience.

Chris Neumann 4/12/24 Chris Neumann 4/12/24

The Best Kale Salad You've Ever Had

If you’ve been struggling to eat kale straight out of a bag hoping to be healthy, I’m here to save your salads.

Chris Neumann 3/15/24 Chris Neumann 3/15/24

Bourbon Braised Smoked Tofu

This delicious and easy-to-make recipe provides a memorable vegan/vegetarian option for BBQs and is great for anyone (it’s in frequent rotation at the Neumann household).

Chris Neumann 3/1/24 Chris Neumann 3/1/24

Mashed Sweet Potatoes

Sweet potatoes aren’t just for Thanksgiving. This easy-to-make recipe uses brown butter to add a depth of flavor to the traditional favorite.

Chris Neumann 2/2/24 Chris Neumann 2/2/24

Braised Collard Greens

This Asian-influenced recipe for collard greens adds soy sauce to give an extra saltiness and depth of flavor to the potlikker that makes it taste as if it had braised for far longer than it actually does. Like a cheat code for your collards.